Pen-y-bryn Lodge is a beautifully-preserved Victorian hotel that sits atop a hill in one of Oamaru’s most sought-after districts.
Hosted by the owners, James and James, the expansive single-story lodge has five guest rooms, an opulent dining room, full billiard table and beautiful gardens – the bounty of which is used as ingredients in the creative meals throughout your stay. Dining is a real highlight of Pen-y-Bryn, with hearty breakfasts, delicate pre-dinner canapés and exquisite three course fine dining served to your tastes each day.
Owner and chef James is inventive and creative with his cuisine, and is both a member of the Slow Food Movement and the Chaine des Rotisseurs.
Meals are served convivially on a shared dining table, but private tables can also be arranged if you prefer.
PEN-Y-BRYN LODGE LOCATION