Immersive Food & Wine

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Between world-class wineries and delicious local ingredients, Australia is so much more than simply 'shrimp on the barbie.'

We've all heard the saying to 'put another shrimp on the barbie', and while Australia certainly has some sensational seafood, that's really just the beginning. 

With the country’s wine production at an international level, you can visit the Barossa or Hunter Valley regions to sip on Shiraz and Chardonnay, and try the homemade cheeses, breads, chutneys and fudge that the locals of the surrounding small towns make with love. In the cities, you’ll find world-class dining in Sydney, hip cafes and bars in Melbourne, fish and chips on the beaches of Brisbane, and Asian street food in the markets of Darwin. 

Regardless of the state or territory you're in, local chefs put the emphasis on regional produce, and often work with sustainable ingredients that have been sourced with care. 

So whether you want something salty or sweet, fresh or fried, the best Australian food and wine vacations are always within your reach. . 


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